How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Fluff?

You need 8 ingredients. The key ingredients include: 1 1/2 c. flour, 1 1/2 sticks margarine, 1/2 c. chopped coconut, 1 (8 oz.) pkg. soft cream cheese, and more.

Is Lemon Fluff suitable as baking & desserts?

Yes, Lemon Fluff falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Fluff?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Fluff Recipe

Name: Lemon Fluff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. flour; 1 1/2 sticks margarine; 1/2 c. chopped coconut; 1 (8 oz.) pkg. soft cream cheese; 1 c. powdered sugar; 1/2 (8 oz.) container Cool Whip; 3 (3 1/2 oz.) pkg. instant lemon pudding; 4 1/2 c. cold milk

Lemon Fluff – a delicious recipe with flour, margarine, coconut, cream cheese, powdered sugar, instant lemon pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1 1/2 sticks margarine
1/2 c. chopped coconut
1 (8 oz.) pkg. soft cream cheese
1 c. powdered sugar
1/2 (8 oz.) container Cool Whip
3 (3 1/2 oz.) pkg. instant lemon pudding
4 1/2 c. cold milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Lemon Fluff

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