Lemon Flavored Vodka

1. 1

   Remove the thin outer peel from a small lemon in one long spiral; avoid the bitter white pith.

2. 2

   Drop it into a quart of vodka and let stand at least 1 week, removing the peel when you think its job has been done.

3. 3

   The lemon colors the vodka pale yellow and imparts a slight citrus sweetness and pungency.

4. 4

   TO USE: Serve the vodka chilled.

5. 5

   If you wish, the vodka may be stored in the freezer.

* Per serving · 4 servings · Values may vary.

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