How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Fig Vinaigrette?

You need 5 ingredients. The key ingredients include: 1/4 cup lemon juice, 1/2 cup olive oil, 2 tablespoons fig vinegar, 1/2 teaspoon kosher salt, and more.

Is Lemon Fig Vinaigrette suitable as salads?

Yes, Lemon Fig Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Fig Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Fig Vinaigrette Recipe

Name: Lemon Fig Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lemon juice; 1/2 cup olive oil; 2 tablespoons fig vinegar; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper

Lemon Fig Vinaigrette – a delicious recipe with lemon juice, olive oil, vinegar, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup lemon juice
1/2 cup olive oil
2 tablespoons fig vinegar
1/2 teaspoon kosher salt
1/4 teaspoon black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Salads

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Fig Vinaigrette

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