How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Elderflower Glaze?

You need 3 ingredients. The key ingredients include: 2 cups (about 8 oz.) powdered sugar, 2 tablespoons elderflower liqueur (such as St-Germain), 2 teaspoons lemon zest plus 2 Tbsp. fresh juice (from 1 lemon).

Is Lemon-Elderflower Glaze suitable as general?

Yes, Lemon-Elderflower Glaze falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Elderflower Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Elderflower Glaze Recipe

Name: Lemon-Elderflower Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (about 8 oz.) powdered sugar; 2 tablespoons elderflower liqueur (such as St-Germain); 2 teaspoons lemon zest plus 2 Tbsp. fresh juice (from 1 lemon)

Lemon-Elderflower Glaze – a delicious recipe with powdered sugar, elderflower, lemon zest. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups (about 8 oz.) powdered sugar
2 tablespoons elderflower liqueur (such as St-Germain)
2 teaspoons lemon zest plus 2 Tbsp. fresh juice (from 1 lemon)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
General

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Lemon-Elderflower Glaze

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