Try this homemade Lemon Dill Yogurt Dressing recipe the whole family will love. Made with nonfat yogurt, lemon juice, lemon zest and extra virgin olive …
This Lemon Dill Yogurt Dressing relies on simple, everyday ingredients such as fresh lemon juice, finely grated lemon zest, extra virgin olive oil and coarsely ground black pepper. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026