How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Dill Yogurt Dressing?

You need 6 ingredients. The key ingredients include: 1 cup plain nonfat yogurt, drained for 1 hour in a strainer, 1 tablespoon fresh lemon juice, 1 teaspoon finely grated lemon zest, 1/4 cup extra virgin olive oil, and more.

Is Lemon Dill Yogurt Dressing suitable as general?

Yes, Lemon Dill Yogurt Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Dill Yogurt Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Dill Yogurt Dressing Recipe

Name: Lemon Dill Yogurt Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain nonfat yogurt, drained for 1 hour in a strainer; 1 tablespoon fresh lemon juice; 1 teaspoon finely grated lemon zest; 1/4 cup extra virgin olive oil; 1/4 teaspoon coarsely ground black pepper; 2 teaspoons chopped fresh dill leaves

Lemon Dill Yogurt Dressing – a delicious recipe with nonfat yogurt, lemon juice, lemon zest, extra virgin olive oil, ground black pepper, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup plain nonfat yogurt, drained for 1 hour in a strainer
1 tablespoon fresh lemon juice
1 teaspoon finely grated lemon zest
1/4 cup extra virgin olive oil
1/4 teaspoon coarsely ground black pepper
2 teaspoons chopped fresh dill leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
General

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