Lemon Delight Cake Recipe

Name: Lemon Delight Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package lemon cake mix (regular size); 1-1/3 cups water; 3/4 cup egg substitute; 1/3 cup unsweetened applesauce; 3 tablespoons poppy seeds; 1 package (8 ounces) reduced-fat cream cheese; 1/2 cup confectioners' sugar; 1 can (15-3/4 ounces) lemon pie filling; 1/3 cup packed brown sugar; 1/4 cup chopped pecans; 3 tablespoons all-purpose flour; 4-1/2 teaspoons butter, melted; 1/2 teaspoon ground cinnamon; 1/8 teaspoon vanilla extract; 1/2 cup confectioners' sugar; 4 teaspoons lemon juice

Servings: persons

1 package lemon cake mix (regular size)
1-1/3 cups water
3/4 cup egg substitute
1/3 cup unsweetened applesauce
3 tablespoons poppy seeds
1 package (8 ounces) reduced-fat cream cheese
1/2 cup confectioners' sugar
1 can (15-3/4 ounces) lemon pie filling
1/3 cup packed brown sugar
1/4 cup chopped pecans
3 tablespoons all-purpose flour
4-1/2 teaspoons butter, melted
1/2 teaspoon ground cinnamon
1/8 teaspoon vanilla extract
1/2 cup confectioners' sugar
4 teaspoons lemon juice

1
In a large bowl, combine the first five ingredients; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Coat a 13-in. x 9-in. baking pan with cooking spray and dust with flour; spread half of the batter into pan.
2
In a large bowl, beat cream cheese and confectioners' sugar until smooth. Stir in pie filling. Drop by teaspoonfuls and gently spread over batter. Top with remaining batter.
3
Combine topping ingredients; sprinkle over batter. Bake at 350u00b0 for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
4
Combine glaze ingredients; drizzle over cake. Refrigerate leftovers.

1361

kcal

Calories

108

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 package lemon cake mix (regular size), 1-1/3 cups water, 3/4 cup egg substitute, 1/3 cup unsweetened applesauce, and more.

Yes, Lemon Delight Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Delight Cake

How did you like this recipe?

Frequently Asked Questions