How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Currant Biscuits?

You need 8 ingredients. The key ingredients include: 4 ounces butter, 6 ounces sugar, 8 ounces flour, 1 egg, and more.

Is Lemon Currant Biscuits suitable as baking & desserts?

Yes, Lemon Currant Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Currant Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Currant Biscuits Recipe

Name: Lemon Currant Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 ounces butter; 6 ounces sugar; 8 ounces flour; 1 egg; 2 ounces currants; 1 teaspoon baking powder; 1 large lemon, rind of, grated; 1/2 teaspoon cinnamon

Lemon Currant Biscuits – a delicious recipe with butter, sugar, flour, egg, currants, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces butter
6 ounces sugar
8 ounces flour
1 egg
2 ounces currants
1 teaspoon baking powder
1 large lemon, rind of, grated
1/2 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Lemon Currant Biscuits

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