How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Curd (No Gelatin) ?

You need 1 ingredient. The key ingredients include: ["454 gr. Butter", "454 gr. Sugar", "18 Eggs", "9 Lemon Zest", "9 Lemon Juice"].

Is Lemon Curd (No Gelatin) suitable as general?

Yes, Lemon Curd (No Gelatin) falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Curd (No Gelatin) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Curd (No Gelatin) Recipe

Name: Lemon Curd (No Gelatin)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["454 gr. Butter", "454 gr. Sugar", "18 Eggs", "9 Lemon Zest", "9 Lemon Juice"]

Try this homemade Lemon Curd (No Gelatin) recipe the whole family will love. Made with Butter, Sugar, Eggs and Lemon Juice. Easy step-by-step instructio…

This Lemon Curd (No Gelatin) is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

["454 gr. Butter", "454 gr. Sugar", "18 Eggs", "9 Lemon Zest", "9 Lemon Juice"]

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Servings
4 servings
Category
General

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Lemon Curd (No Gelatin)

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