How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Curd Filling?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 1 1/2 tsp. finely chopped mandarin peel, 3 Tbsp. water, 1/4 c. unsalted butter or lightly salted butter cut into 4 pieces, and more.

Is Lemon Curd Filling suitable as general?

Yes, Lemon Curd Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Curd Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Curd Filling Recipe

Name: Lemon Curd Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 1/2 tsp. finely chopped mandarin peel; 3 Tbsp. water; 1/4 c. unsalted butter or lightly salted butter cut into 4 pieces; 1 Tbsp. cornstarch; 3 Tbsp. lemon juice; 3 beaten egg yolks

Lemon Curd Filling – a delicious recipe with sugar, mandarin, water, unsalted butter, cornstarch, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
1 1/2 tsp. finely chopped mandarin peel
3 Tbsp. water
1/4 c. unsalted butter or lightly salted butter cut into 4 pieces
1 Tbsp. cornstarch
3 Tbsp. lemon juice
3 beaten egg yolks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
General

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