How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon, Cumin & Sumac Roasted Cauliflower ?

You need 10 ingredients. The key ingredients include: I large head of cauliflower, broken into florets, 1/3 c olive oil, 1 large lemon, zested & juiced, 1 T ground cumin, and more.

Is Lemon, Cumin & Sumac Roasted Cauliflower suitable as vegetarian?

Yes, Lemon, Cumin & Sumac Roasted Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon, Cumin & Sumac Roasted Cauliflower ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon, Cumin & Sumac Roasted Cauliflower Recipe

Name: Lemon, Cumin & Sumac Roasted Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: I large head of cauliflower, broken into florets; 1/3 c olive oil; 1 large lemon, zested & juiced; 1 T ground cumin; 1 T ground sumac; 1 t garlic powder; 1 large pinch kosher salt; good grind fresh black pepper; additional lemon, quartered (optional); Preheat oven to 425F.

Lemon, Cumin & Sumac Roasted Cauliflower

Eats Now Editorial Team · 315 kcal · Vegetarian

Lemon, Cumin & Sumac Roasted Cauliflower – a delicious recipe with I, olive oil, lemon, ground cumin, T, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Lemon, Cumin & Sumac Roasted Cauliflower

How did you like this recipe?

Frequently Asked Questions