How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Crunch?

You need 12 ingredients. The key ingredients include: 1 1/2 c. flour, 1 1/2 sticks butter, 2 Tbsp. sugar, 1 c. chopped nuts, and more.

Is Lemon Crunch suitable as baking & desserts?

Yes, Lemon Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Crunch Recipe

Name: Lemon Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 1/2 sticks butter; 2 Tbsp. sugar; 1 c. chopped nuts; 8 oz. cream cheese; 2 c. powdered sugar; 1 tsp. vanilla; 5 oz. Cool Whip; 1 can lemon pie filling; 8 oz. sour cream; 2 Tbsp. sugar; 1 tsp. vanilla

Lemon Crunch

Eats Now Editorial Team · 1493 kcal · Baking & Desserts

Lemon Crunch – a delicious recipe with flour, butter, sugar, nuts, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Crunch

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