Name: Lemon Crunch
Yield: 4 servings
Ingredients: 1 stick butter; 1 c. flour; 1/2 c. pecans, chopped; 1 (8 oz.) pkg. cream cheese, softened; 1 c. confectioners sugar; 1 small container Cool Whip; 2 small pkg. lemon instant pudding (can also use chocolate); 3 c. milk

Lemon Crunch – a delicious recipe with butter, flour, pecans, cream cheese, confectioners sugar, lemon instant pudding. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 stick butter
1 c. flour
1/2 c. pecans, chopped
1 (8 oz.) pkg. cream cheese, softened
1 c. confectioners sugar
1 small container Cool Whip
2 small pkg. lemon instant pudding (can also use chocolate)
3 c. milk

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Crunch

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