How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Crumb Dessert?

You need 8 ingredients. The key ingredients include: 2 (3 oz.) pkg. or 1 (6 oz.) pkg. lemon gelatin, 1 1/2 c. sugar, 1/4 tsp. salt, 2 c. boiling water, and more.

Is Lemon Crumb Dessert suitable as baking & desserts?

Yes, Lemon Crumb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Crumb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Crumb Dessert Recipe

Name: Lemon Crumb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. or 1 (6 oz.) pkg. lemon gelatin; 1 1/2 c. sugar; 1/4 tsp. salt; 2 c. boiling water; 1 1/2 tsp. grated lemon rind; 2/3 c. lemon juice; 3 1/2 c. (2 tall cans) undiluted evaporated milk, chilled; 2/3 c. melted butter or margarine

Lemon Crumb Dessert – a delicious recipe with lemon gelatin, sugar, salt, boiling water, lemon rind, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3 oz.) pkg. or 1 (6 oz.) pkg. lemon gelatin
1 1/2 c. sugar
1/4 tsp. salt
2 c. boiling water
1 1/2 tsp. grated lemon rind
2/3 c. lemon juice
3 1/2 c. (2 tall cans) undiluted evaporated milk, chilled
2/3 c. melted butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1851 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Crumb Dessert

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