How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cream Salad?

You need 5 ingredients. The key ingredients include: 6 ounces lemon gelatin, ⅓ cup sugar, 2 cups boiling water, 6 ounces frozen lemonade concentrate, and more.

Is Lemon Cream Salad suitable as salads?

Yes, Lemon Cream Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Cream Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Cream Salad Recipe

Name: Lemon Cream Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces lemon gelatin; ⅓ cup sugar; 2 cups boiling water; 6 ounces frozen lemonade concentrate; 8 ounces Cool Whip

Lemon Cream Salad – a delicious recipe with lemon gelatin, sugar, boiling water, concentrate. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 ounces lemon gelatin
⅓ cup sugar
2 cups boiling water
6 ounces frozen lemonade concentrate
8 ounces Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1150 kcal
Category
Salads

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