Lemon Cookies

Name: Lemon Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 4 eggs; 1 tsp. vanilla; 1 tsp. lemon; 2 Tbsp. milk; 1 1/2 tsp. lemon extract; 2 sticks butter, melted; 2 1/2 Tbsp. baking powder; 1 c. sugar; 1 1/2 c. powdered sugar

Eats Now Editorial Team · 2020 kcal · Baking & Desserts

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Lemon Cookies – a delicious recipe with flour, eggs, vanilla, lemon, milk, lemon extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
4 eggs
1 tsp. vanilla
1 tsp. lemon
2 Tbsp. milk
1 1/2 tsp. lemon extract
2 sticks butter, melted
2 1/2 Tbsp. baking powder
1 c. sugar
1 1/2 c. powdered sugar

1
Mix all the ingredients together. Spray cookie sheets with cooking spray.
2
Roll into small balls.
3
Bake at 350u00b0 for about 8 minutes.
4
Keep checking so as not to burn bottom of cookies.
5
When cookies are completely cooled, ice them.

2020

kcal

Calories

Fat

339

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. flour, 4 eggs, 1 tsp. vanilla, 1 tsp. lemon, and more.

Yes, Lemon Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2020 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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