Fresh, crisp and full of flavor — this Lemon Congealed Salad is a must-try. Made with milk, marshmallows, lemon flavored gelatin and pineapple. Easy ste…
This Lemon Congealed Salad relies on simple, everyday ingredients such as milk, large marshmallows, pecans and whipping cream. It comes together quickly and makes 4 servings, at about 665 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026