How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Coconut Frosting?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 1 1/2 c. water, 2 Tbsp. cornstarch, 1 Tbsp. grated lemon rind, and more.

Is Lemon Coconut Frosting suitable as general?

Yes, Lemon Coconut Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Coconut Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Coconut Frosting Recipe

Name: Lemon Coconut Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 1/2 c. water; 2 Tbsp. cornstarch; 1 Tbsp. grated lemon rind; 2 Tbsp. cornstarch; 3 1/2 Tbsp. lemon juice; 1 medium coconut, grated

Lemon Coconut Frosting – a delicious recipe with sugar, water, cornstarch, lemon rind, cornstarch, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. sugar
1 1/2 c. water
2 Tbsp. cornstarch
1 Tbsp. grated lemon rind
2 Tbsp. cornstarch
3 1/2 Tbsp. lemon juice
1 medium coconut, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
526 kcal
Category
General

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