Lemon Coconut Bars Recipe

Name: Lemon Coconut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flour; 1/4 cup sugar; 1/2 teaspoon salt; 3/4 cup sweetened coconut, flaked, toasted; 6 tablespoons butter, chilled and cut into pieces; 3/4 cup sugar; 2 eggs; 1/4 cup lemon juice; 1 tablespoon lemon peel, grated; 1 teaspoon flour; 1/2 teaspoon baking powder; 1 pinch salt; 1/4 cup powdered sugar

Servings: persons

1 cup flour
1/4 cup sugar
1/2 teaspoon salt
3/4 cup sweetened coconut, flaked, toasted
6 tablespoons butter, chilled and cut into pieces
3/4 cup sugar
2 eggs
1/4 cup lemon juice
1 tablespoon lemon peel, grated
1 teaspoon flour
1/2 teaspoon baking powder
1 pinch salt
1/4 cup powdered sugar

1
To make the crust:
2
Preheat oven to 350-degrees F.
3
Line an 8x8-inch pan with foil. Butter foil and set aside.
4
Combine flour, sugar and salt in food processor and process for 3 seconds.
5
Add coconut and butter and process until mixture resembles meal and starts to clump together. Gather dough in a ball.
6
Press dough in prepared pan.
7
Bake for 25-30 minutes.
8
Prepare filling while crust is cooking.
9
In a food processor combine 3/4 cup sugar, eggs, lemon juice and peel, flour, baking powder and salt together and blend until smooth.
10
Remove crust from oven. Pour filling over crust.
11
Return to oven and bake for 30 minutes or until filling is set and springs back when touched in the center.
12
Transfer to rack and let cool.
13
Cut into 16 bars and sift powdered sugar over bars.

564

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup flour, 1/4 cup sugar, 1/2 teaspoon salt, 3/4 cup sweetened coconut, flaked, toasted, and more.

Yes, Lemon Coconut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Coconut Bars

How did you like this recipe?

Frequently Asked Questions