How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Chicken With Sweet Potatoes?

You need 12 ingredients. The key ingredients include: 4 sweet potatoes medium, 2 chicken breasts boneless skinless, 1/2 cup fresh lemon juice about 2 large lemons, 1/4 cup olive oil, and more.

Is Lemon Chicken With Sweet Potatoes suitable as meat & poultry?

Yes, Lemon Chicken With Sweet Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Chicken With Sweet Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Chicken With Sweet Potatoes Recipe

Name: Lemon Chicken With Sweet Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sweet potatoes medium; 2 chicken breasts boneless skinless; 1/2 cup fresh lemon juice about 2 large lemons; 1/4 cup olive oil; 2 garlic cloves minced; 1 tablespoon dijon mustard; 1 teaspoon oregano; 1 teaspoon turmeric; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 cup chicken broth; 1 lemon large, sliced, optional

Try this homemade Lemon Chicken With Sweet Potatoes recipe the whole family will love. Made with sweet potatoes, chicken breasts, lemon juice and olive …

This Lemon Chicken With Sweet Potatoes relies on simple, everyday ingredients such as sweet potatoes medium, olive oil, garlic cloves minced and dijon mustard. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemon Chicken With Sweet Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

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