Name: Lemon Chicken Cutlets
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. chicken cutlets; 1 (14 oz.) can chicken broth; 1 small lemon, squeezed; 2 Tbsp. butter, melted; 2 Tbsp. flour; garlic powder; oregano; salt and pepper to taste; bread crumbs; canola oil

1 to 1 1/2 lb. chicken cutlets

1 (14 oz.) can chicken broth

1 small lemon, squeezed

2 Tbsp. butter, melted

2 Tbsp. flour

garlic powder

oregano

salt and pepper to taste

bread crumbs

canola oil

Lemon Chicken Cutlets

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