Lemon Cheesecake Squares Recipe

Name: Lemon Cheesecake Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups graham wafer crumbs; 2 tablespoons sugar; ½ cup butter, softened; 1 (3 ounce) package lemon Jell-O gelatin; 1 cup boiling water; 3 teaspoons lemon juice; 1 can evaporated milk; 8 ounces cream cheese; 1 cup sugar; 1 teaspoon vanilla

Servings: persons

2 ½ cups graham wafer crumbs
2 tablespoons sugar
½ cup butter, softened
1 (3 ounce) package lemon Jell-O gelatin
1 cup boiling water
3 teaspoons lemon juice
1 can evaporated milk
8 ounces cream cheese
1 cup sugar
1 teaspoon vanilla

1
Mix base ingredients together, put aside 3/4 cup for topping.
2
Press remaining into 9x13 pan.
3
Bake 8 minutes at 350.
4
Dissolve jello in water, add juice and set in fridge to thicken to the consistency of egg white.
5
Mix together the cream cheese, sugar and vanilla until smooth and light.
6
Combine the jello and cream cheese mixtures, mixing by hand.
7
Put the evaporated milk in the freezer just until cold.
8
Remove and whip to high peaks.
9
Fold milk into the lemon mixture.
10
Pour milk into the lemon mixture.
11
Pour over crust and sprinkle with reserved crumbs on top.
12
Chill over night.
13
May be frozen.

1468

kcal

Calories

120

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 ½ cups graham wafer crumbs, 2 tablespoons sugar, ½ cup butter, softened, 1 (3 ounce) package lemon Jell-O gelatin, and more.

Yes, Lemon Cheesecake Squares falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheesecake Squares

How did you like this recipe?

Frequently Asked Questions