Lemon Cheesecake — Baking & Desserts recipe

Lemon Cheesecake

Eats Now Editorial Team  · 895 kcal  · Baking & Desserts

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Bake this irresistible Lemon Cheesecake at home. Made with graham cracker, sugar, boiling water and cottage cheese. Easy step-by-step instructions inclu…

This Lemon Cheesecake relies on simple, everyday ingredients such as sugar free jello lemon, boiling water, low fat cottage cheese and light cream cheese. It comes together quickly and makes 4 servings, at about 895 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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