How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheesecake?

You need 8 ingredients. The key ingredients include: 1 pkg. lemon gelatin, 1 c. hot water, 1 (8 oz.) cream cheese, 1 c. plus 1 Tbsp. sugar, and more.

Is Lemon Cheesecake suitable as baking & desserts?

Yes, Lemon Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheesecake Recipe

Name: Lemon Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon gelatin; 1 c. hot water; 1 (8 oz.) cream cheese; 1 c. plus 1 Tbsp. sugar; 32 graham crackers; 1/4 c. butter; 1 (12 oz.) can evaporated milk, chilled; 1/4 to 1/2 c. chopped nuts

Lemon Cheesecake – a delicious recipe with lemon gelatin, water, cream cheese, sugar, crackers, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon gelatin
1 c. hot water
1 (8 oz.) cream cheese
1 c. plus 1 Tbsp. sugar
32 graham crackers
1/4 c. butter
1 (12 oz.) can evaporated milk, chilled
1/4 to 1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1759 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pumpkin Swirl Cheesecake
Coconut Custard Pie
Orange Oatmeal Cookies
Lemon Chess Pie

Lemon Cheesecake

How did you like this recipe?

Frequently Asked Questions