How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Pie?

You need 7 ingredients. The key ingredients include: 3 (9-inch) graham cracker shells or 1 (9 x 13-inch) cake pan, 2 pkg. lemon jello, 8 oz. cream cheese, 1 c. sugar, and more.

Is Lemon Cheese Pie suitable as baking & desserts?

Yes, Lemon Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheese Pie Recipe

Name: Lemon Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (9-inch) graham cracker shells or 1 (9 x 13-inch) cake pan; 2 pkg. lemon jello; 8 oz. cream cheese; 1 c. sugar; 2 c. hot water; 1 large can evaporated milk, chilled; Cool Whip

Lemon Cheese Pie – a delicious recipe with graham cracker shells, lemon jello, cream cheese, sugar, water, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 (9-inch) graham cracker shells or 1 (9 x 13-inch) cake pan
2 pkg. lemon jello
8 oz. cream cheese
1 c. sugar
2 c. hot water
1 large can evaporated milk, chilled
Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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