How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Cheese Jello?

You need 6 ingredients. The key ingredients include: 1 large or 2 small pkg. lemon Jell-O, 1 large can Pet or Carnation milk, 1 large can crushed pineapple, drained, 1 c. grated cheese, and more.

Is Lemon-Cheese Jello suitable as general?

Yes, Lemon-Cheese Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Cheese Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Cheese Jello Recipe

Name: Lemon-Cheese Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large or 2 small pkg. lemon Jell-O; 1 large can Pet or Carnation milk; 1 large can crushed pineapple, drained; 1 c. grated cheese; 1 c. mayonnaise; 2 c. boiling water

Try this homemade Lemon-Cheese Jello recipe the whole family will love. Made with lemon Jell-O, Pet, pineapple and grated cheese. Easy step-by-step inst…

This Lemon-Cheese Jello relies on simple, everyday ingredients such as grated cheese, mayonnaise and boiling water. It comes together quickly and makes 4 servings, at about 1745 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large or 2 small pkg. lemon Jell-O
1 large can Pet or Carnation milk
1 large can crushed pineapple, drained
1 c. grated cheese
1 c. mayonnaise
2 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1745 kcal
Category
General

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