How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cheese Cake?

You need 4 ingredients. The key ingredients include: 1 graham cracker crust (9-inch), 1 (3 1/2 oz.) pkg. instant lemon pudding, 1 (8 oz.) pkg. cream cheese, 2 c. milk.

Is Lemon Cheese Cake suitable as baking & desserts?

Yes, Lemon Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cheese Cake Recipe

Name: Lemon Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 graham cracker crust (9-inch); 1 (3 1/2 oz.) pkg. instant lemon pudding; 1 (8 oz.) pkg. cream cheese; 2 c. milk

Lemon Cheese Cake – a delicious recipe with graham cracker crust, instant lemon pudding, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 graham cracker crust (9-inch)
1 (3 1/2 oz.) pkg. instant lemon pudding
1 (8 oz.) pkg. cream cheese
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
207 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rock Drops (Aka Rock Cakes)
Raw Banoffee Pie
Banoffee Pie
Italian Zucchini Cakes

Lemon Cheese Cake

How did you like this recipe?

Frequently Asked Questions