How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Cake Pie ?

You need 8 ingredients. The key ingredients include: 1 c sugar, 1/2 c butter, 1 T flour, 1/2 c milk, and more.

Is Lemon Cake Pie suitable as baking & desserts?

Yes, Lemon Cake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Cake Pie ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Cake Pie Recipe

Name: Lemon Cake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c sugar; 1/2 c butter; 1 T flour; 1/2 c milk; 4 egg yolks; juice of 2 lemons; rind of 1 lemon; 4 egg whites

Lemon Cake Pie – a delicious recipe with sugar, butter, T, milk, egg yolks, lemons. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c sugar
1/2 c butter
1 T flour
1/2 c milk
4 egg yolks
juice of 2 lemons
rind of 1 lemon
4 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
843 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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