Lemon Brownies Recipe

Name: Lemon Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup All Purpose Flour; 3/4 cup White Sugar; 1/2 cup Unsalted Butter; 1/2 teaspoon Sea Salt; 3 Eggs; 2 tablespoons Lemon Juice; 1 tablespoon Lemon Zest more for Icing; 1 cup Confectioners Sugar; 1/4 cup Lemon Juice; 1/4 teaspoon Vanilla Extract

Servings: persons

3/4 cup All Purpose Flour
3/4 cup White Sugar
1/2 cup Unsalted Butter
1/2 teaspoon Sea Salt
3 Eggs
2 tablespoons Lemon Juice
1 tablespoon Lemon Zest more for Icing
1 cup Confectioners Sugar
1/4 cup Lemon Juice
1/4 teaspoon Vanilla Extract

1
Preheat Oven to 350degrees
2
Grease an 8 in square baking dish
3
Beat flour, white sugar,butter and sea salt together in a bowl with an electric mixer until ingredients are smooth.
4
Whisk eggs,2 tablespoons of lemon juice and one tablespoon of lemon zest in a separate bowl
5
Mix lemon mixture into flour mixture and beat until smooth
6
Pour batter into prepared baking dish
7
Bake in preheated oven until toothpick comes out clean, about 2 to 25 minutes
8
Remove and cool till bottom of the dish is warm to the touch
9
Whisk confectioners sugar with 1/4 cup of lemon juice, vanilla extract and lemon zest in a bowl until spread over lemon brownies
10
Cut into bite size squares for serving. Cover as they can dry out.

740

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup All Purpose Flour, 3/4 cup White Sugar, 1/2 cup Unsalted Butter, 1/2 teaspoon Sea Salt, and more.

Yes, Lemon Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Brownies

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