Lemon Bread — Salads recipe

Lemon Bread

Eats Now Editorial Team  · 559 kcal  · Salads

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Bake this irresistible Lemon Bread at home. Made with lemon cake mix, instant vanilla pudding, eggs and water. Easy step-by-step instructions included.

This Lemon Bread relies on simple, everyday ingredients such as box lemon cake mix, eggs, water and salad oil. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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