How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bread?

You need 9 ingredients. The key ingredients include: 1 box (18 Oz. Box) Lemon Cake Mix, 1 box (small 3.4 Oz. Box) Instant Lemon Pudding Mix, 1/2 cups Vegetable Oil, 1 cup Water, and more.

Is Lemon Bread suitable as baking & desserts?

Yes, Lemon Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Bread Recipe

Name: Lemon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (18 Oz. Box) Lemon Cake Mix; 1 box (small 3.4 Oz. Box) Instant Lemon Pudding Mix; 1/2 cups Vegetable Oil; 1 cup Water; 4 whole Eggs, Beaten; _____; FOR THE TOPPING:; 1/2 cups Sugar; 3 Tablespoons Lemon Juice

Lemon Bread – a delicious recipe with Lemon Cake Mix, Vegetable Oil, Water, Eggs, _____, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box (18 Oz. Box) Lemon Cake Mix
1 box (small 3.4 Oz. Box) Instant Lemon Pudding Mix
1/2 cups Vegetable Oil
1 cup Water
4 whole Eggs, Beaten
_____
FOR THE TOPPING:
1/2 cups Sugar
3 Tablespoons Lemon Juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Bread

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