How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bread?

You need 8 ingredients. The key ingredients include: 1 lb. softened margarine, 6 eggs, 5 c. sifted flour, 1 tsp. soda, dissolved in 1 Tbsp. boiling water, and more.

Is Lemon Bread suitable as general?

Yes, Lemon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Bread Recipe

Name: Lemon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb. softened margarine; 6 eggs; 5 c. sifted flour; 1 tsp. soda, dissolved in 1 Tbsp. boiling water; 2 c. raisins; 2 c. sugar; 3 oz. bottle lemon extract or use 1 oz. and add 2 oz. water; 1 c. chopped pecans

Lemon Bread – a delicious recipe with margarine, eggs, flour, soda, raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. softened margarine
6 eggs
5 c. sifted flour
1 tsp. soda, dissolved in 1 Tbsp. boiling water
2 c. raisins
2 c. sugar
3 oz. bottle lemon extract or use 1 oz. and add 2 oz. water
1 c. chopped pecans

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Quick Info

Servings
4 servings
Category
General

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