How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Bread?

You need 9 ingredients. The key ingredients include: 1 egg, 3/4 c. milk, 1/4 c. cooking oil, 2 tsp. finely grated lemon peel, and more.

Is Lemon Bread suitable as general?

Yes, Lemon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Bread Recipe

Name: Lemon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 3/4 c. milk; 1/4 c. cooking oil; 2 tsp. finely grated lemon peel; 1 Tbsp. lemon juice; 1 3/4 c. all-purpose flour; 3/4 c. sugar; 2 tsp. baking powder; 1/2 tsp. salt

Lemon Bread – a delicious recipe with egg, milk, cooking oil, lemon peel, lemon juice, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg
3/4 c. milk
1/4 c. cooking oil
2 tsp. finely grated lemon peel
1 Tbsp. lemon juice
1 3/4 c. all-purpose flour
3/4 c. sugar
2 tsp. baking powder
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
756 kcal
Category
General

Eats Now Editorial Team

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