Lemon Blueberry Surprise Muffins Recipe

Name: Lemon Blueberry Surprise Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3 tablespoons oil; ¼ cup heavy cream; 1 ¼ cups vanilla whey protein powder; 2 teaspoons baking powder; ⅓ cup low calorie sweetener; ¼ teaspoon cinnamon; 1 tablespoon lemon rind; ½ teaspoon orange rind; ½ cup blueberries; 3 ounces cream cheese, cut into 9 small cubes; nonstick cooking spray

Servings: persons

3 eggs
3 tablespoons oil
¼ cup heavy cream
1 ¼ cups vanilla whey protein powder
2 teaspoons baking powder
⅓ cup low calorie sweetener
¼ teaspoon cinnamon
1 tablespoon lemon rind
½ teaspoon orange rind
½ cup blueberries
3 ounces cream cheese, cut into 9 small cubes
nonstick cooking spray

1
Preheat oven to 375 degrees.
2
Line 9 muffin tins with paper liners or spray with non-stick spray.
3
Combine the eggs, oil, and cream; stir to blend.
4
Add the whey powder, baking powder, Splenda, cinnamon, lemon rind, and orange rind.
5
Stir until just combined.
6
Do not over stir or muffins will be tough.
7
Fold in the blueberries gently.
8
Spoon 1/2 the batter into the prepared muffin tins.
9
Place a cube of cream cheese in the center of each.
10
Fill with remaining batter, making sure batter goes completely over and around the cubes of cream cheese.
11
Bake at 375 degrees for 8 to 10 minutes, or until muffins spring back to the touch and no longer look moist on top.
12
Serve warm.

562

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 eggs, 3 tablespoons oil, ¼ cup heavy cream, 1 ¼ cups vanilla whey protein powder, and more.

Yes, Lemon Blueberry Surprise Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Blueberry Surprise Muffins

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