Lemon Berry Pie Recipe

Name: Lemon Berry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 1 Tbsp. milk; 1 Tbsp. sugar; 2 tsp. grated lemon zest Safeway 4 ct For $5.00 thru 02/09; 1 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided; 1 ready-to-use graham cracker crumb crust (6 oz.); 1 pt. (2 cups) strawberries, hulled, halved Safeway 1 lb For $3.99 thru 02/09; 2 cups cold milk; 2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding

Servings: persons

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 Tbsp. milk
1 Tbsp. sugar
2 tsp. grated lemon zest Safeway 4 ct For $5.00 thru 02/09
1 Tbsp. fresh lemon juice Safeway 4 ct For $5.00 thru 02/09
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 ready-to-use graham cracker crumb crust (6 oz.)
1 pt. (2 cups) strawberries, hulled, halved Safeway 1 lb For $3.99 thru 02/09
2 cups cold milk
2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding

1
Beat cream cheese, 1 Tbsp.
2
milk and the sugar in medium bowl with wire whisk until well blended.
3
Stir in lemon zest and juice.
4
Gently stir in 1-1/2 cups of the whipped topping.
5
Spread evenly onto bottom of crust.
6
Reserve several strawberry halves for garnish.
7
Arrange remaining strawberry halves on cream cheese layer; press gently into cream cheese mixture.
8
Pour 2 cups milk into large bowl.
9
Add dry pudding mixes.
10
Beat with wire whisk 2 min.
11
Let stand 5 min.
12
or until thickened.
13
Gently stir in 1 cup of the remaining whipped topping.
14
Spoon over strawberries in crust.
15
Refrigerate 4 hours or until set.
16
Top with the remaining 1/2 cup whipped topping and the reserved strawberry halves just before serving.
17
Store leftover pie in refrigerator.

527

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened, 1 Tbsp. milk, 1 Tbsp. sugar, 2 tsp. grated lemon zest Safeway 4 ct For $5.00 thru 02/09, and more.

Yes, Lemon Berry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Berry Pie

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