How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Basil Chicken Alfredo?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound boneless, skinless chicken breasts sliced into thin strips, 1 yellow bell pepper medium, sliced into strips, 1 1/2 cups water, and more.

Is Lemon Basil Chicken Alfredo suitable as meat & poultry?

Yes, Lemon Basil Chicken Alfredo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Basil Chicken Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Basil Chicken Alfredo Recipe

Name: Lemon Basil Chicken Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound boneless, skinless chicken breasts sliced into thin strips; 1 yellow bell pepper medium, sliced into strips; 1 1/2 cups water; 1 cup milk; 1 package Knorr Selects Roasted Garlic Alfredo Rice; 1 cup haricot verts halved; 1 tablespoon fresh lemon juice; 1/4 teaspoon grated lemon peel; 3 tablespoons fresh basil leaves chopped

Try this homemade Lemon Basil Chicken Alfredo recipe the whole family will love. Made with olive oil, chicken breasts, yellow bell pepper and water. Eas…

This Lemon Basil Chicken Alfredo relies on simple, everyday ingredients such as olive oil, water, milk and haricot verts halved. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Lemon Basil Chicken Alfredo

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions