Lemon Bars Recipe

Name: Lemon Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks For the Crust: butter; 1/2 cup Crust: granulated sugar; 2 cups Crust: flour; 1/8 teaspoon Crust: salt; 6 pieces Filling: Eggs large; 3 cups Filling: granulated sugars; 2 tablespoons Filling: grated lemon zest; 1 cup Filling: lemon juice; 1 cup Filling: flour; 1 tablespoon Powdered sugar for dusting

Servings: persons

2 sticks For the Crust: butter
1/2 cup Crust: granulated sugar
2 cups Crust: flour
1/8 teaspoon Crust: salt
6 pieces Filling: Eggs large
3 cups Filling: granulated sugars
2 tablespoons Filling: grated lemon zest
1 cup Filling: lemon juice
1 cup Filling: flour
1 tablespoon Powdered sugar for dusting

1
Preheat oven to 350 F, line a 9x13 pan with parchment and light spray with non-stick cooking spray
2
For the Crust: Cream together the softened butter and sugar. Mix in the flour and salt until dough forms
3
Press the dough into the pan, building up 1/2 inch crust on all sides
4
Bake the crust for 15-20 minutes or unitil lightly golden brown. Chill
5
Whisk together all of the remaining indredients (except the powdered sugar) and pour into th cooled crust. Bake for 30-35 minutes until filling is set. Let cool to room temperature or chill overnight. Dust with powdered sugar before cutting and serving.

1659

kcal

Calories

Fat

256

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 sticks For the Crust: butter, 1/2 cup Crust: granulated sugar, 2 cups Crust: flour, 1/8 teaspoon Crust: salt, and more.

Yes, Lemon Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Bars

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