How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Barbecued Red Snapper?

You need 5 ingredients. The key ingredients include: ¾ cup kraft honey-flavored barbecue sauce, 2 tablespoons lemon juice, ½ teaspoon grated lemon peel, ½ teaspoon dill weed, and more.

Is Lemon Barbecued Red Snapper suitable as general?

Yes, Lemon Barbecued Red Snapper falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Barbecued Red Snapper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Barbecued Red Snapper Recipe

Name: Lemon Barbecued Red Snapper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup kraft honey-flavored barbecue sauce; 2 tablespoons lemon juice; ½ teaspoon grated lemon peel; ½ teaspoon dill weed; 2 lbs red snapper fillets

Lemon Barbecued Red Snapper – a delicious recipe with barbecue sauce, lemon juice, dill weed, red snapper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

¾ cup kraft honey-flavored barbecue sauce
2 tablespoons lemon juice
½ teaspoon grated lemon peel
½ teaspoon dill weed
2 lbs red snapper fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
General

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Lemon Barbecued Red Snapper

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