Lemon Bar Peeps® – a delicious recipe with Crust, butter, white sugar, flour, cornstarch, Lemon Layer. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
["Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with parchment paper.", "Beat butter and 1/2 cup sugar together in a bowl with an electric mixer until creamy. Add 2 cups flour and cornstarch; beat until mixture forms a dough. Press dough into the bottom of the prepared baking dish.", "Bake in the preheated oven until crust is light golden brown, 10 to 12 minutes.", "Beat 1 1/3 cups sugar, lemon juice, 2/3 cup flour, eggs, and lemon zest together in a bowl with an electric mixer until smooth. Pour lemon mixture over crust.", "Bake in the oven until lemon mixture is set, 25 to 30 minutes. Cool to room temperature before removing from baking dish. Cut into desired ""Peep"" shapes using shaped cookie cutters. Place 2 mini chocolate chips onto each ""Peep"" to create ""eyes."""]
1234
kcal
Calories
58
g
Fat
162
g
Carbs
22
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: Crust:, 1 cup butter, softened, 1/2 cup white sugar, 2 cups all-purpose flour, and more.
Yes, Lemon Bar Peeps® falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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