How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Angel Cake?

You need 10 ingredients. The key ingredients include: 6 egg yolks, 3/4 c. sugar, 3/4 c. lemon juice, 1 1/2 tsp. lemon rind, and more.

Is Lemon Angel Cake suitable as baking & desserts?

Yes, Lemon Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Angel Cake Recipe

Name: Lemon Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 egg yolks; 3/4 c. sugar; 3/4 c. lemon juice; 1 1/2 tsp. lemon rind; 1 Tbsp. gelatin; 1/4 c. water; 1 angel food cake; 6 egg whites; 3/4 c. sugar; 1/2 pt. heavy cream

Lemon Angel Cake

Eats Now Editorial Team · 834 kcal · Baking & Desserts

Lemon Angel Cake – a delicious recipe with egg yolks, sugar, lemon juice, lemon rind, gelatin, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Angel Cake

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