How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon and Herb Rub?

You need 6 ingredients. The key ingredients include: 8 garlic cloves, finely minced, 1 ½ teaspoons lemon zest, 1 teaspoon dried rosemary, crushed, ½ teaspoon salt, and more.

Is Lemon and Herb Rub suitable as general?

Yes, Lemon and Herb Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon and Herb Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon and Herb Rub Recipe

Name: Lemon and Herb Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 garlic cloves, finely minced; 1 ½ teaspoons lemon zest; 1 teaspoon dried rosemary, crushed; ½ teaspoon salt; ½ teaspoon dried sage, crushed; ½ teaspoon ground black pepper

Lemon and Herb Rub – a delicious recipe with garlic, lemon zest, rosemary, salt, sage, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 garlic cloves, finely minced
1 ½ teaspoons lemon zest
1 teaspoon dried rosemary, crushed
½ teaspoon salt
½ teaspoon dried sage, crushed
½ teaspoon ground black pepper

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Quick Info

Servings
4 servings
Calories
300 kcal
Category
General

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Lemon and Herb Rub

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