How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon and Dill Zucchini (Courgettes)?

You need 4 ingredients. The key ingredients include: 2 cups zucchini, 2 tablespoons lemon olive oil, 1 ½ tablespoons dill, freshly minced, black pepper, freshly milled.

Is Lemon and Dill Zucchini (Courgettes) suitable as vegetarian?

Yes, Lemon and Dill Zucchini (Courgettes) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon and Dill Zucchini (Courgettes)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon and Dill Zucchini (Courgettes) Recipe

Name: Lemon and Dill Zucchini (Courgettes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups zucchini; 2 tablespoons lemon olive oil; 1 ½ tablespoons dill, freshly minced; black pepper, freshly milled

Lemon and Dill Zucchini (Courgettes) – a delicious recipe with zucchini, lemon olive oil, dill, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups zucchini
2 tablespoons lemon olive oil
1 ½ tablespoons dill, freshly minced
black pepper, freshly milled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Vegetarian

Eats Now Editorial Team

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Lemon and Dill Zucchini (Courgettes)

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