How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Legume Salad?

You need 8 ingredients. The key ingredients include: 1-1/4 qt. dry lentils, cooked, rinsed and drained, 1-1/4 qt. canned chickpeas (garbanzo beans), drained, rinsed, 1-1/4 qt. canned pinto beans, drained, rinsed, 1-1/4 qt. canned black beans, drained, rinsed, and more.

Is Legume Salad suitable as salads?

Yes, Legume Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Legume Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Legume Salad Recipe

Name: Legume Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1-1/4 qt. dry lentils, cooked, rinsed and drained; 1-1/4 qt. canned chickpeas (garbanzo beans), drained, rinsed; 1-1/4 qt. canned pinto beans, drained, rinsed; 1-1/4 qt. canned black beans, drained, rinsed; 1-1/4 qt. canned great Northern beans, drained, rinsed; 2-1/2 cups onions, chopped; 1-1/4 cups OSCAR MAYER Bacon Pieces; 1-1/4 qt. KRAFT Balsamic Vinaigrette Dressing

Legume Salad – a delicious recipe with dry lentils, chickpeas, pinto beans, black beans, canned great Northern beans, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1-1/4 qt. dry lentils, cooked, rinsed and drained
1-1/4 qt. canned chickpeas (garbanzo beans), drained, rinsed
1-1/4 qt. canned pinto beans, drained, rinsed
1-1/4 qt. canned black beans, drained, rinsed
1-1/4 qt. canned great Northern beans, drained, rinsed
2-1/2 cups onions, chopped
1-1/4 cups OSCAR MAYER Bacon Pieces
1-1/4 qt. KRAFT Balsamic Vinaigrette Dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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Legume Salad

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