Legal's Inaugral Fish Chowder Recipe

Name: Legal's Inaugral Fish Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 3 cups onions diced; 1/4 cup carrots finely grated; 2 teaspoons garlic minced; 1/2 cup flour, all-purpose; ½ cups fish stock; 4 pounds fish fillets chowder; 1 pound fish white, firm; 2 cups light cream (half&half); 1/2 cup monterey jack cheese shredded; 1 x salt and black pepper freshly ground

Servings: persons

1/2 cup butter
3 cups onions diced
1/4 cup carrots finely grated
2 teaspoons garlic minced
1/2 cup flour, all-purpose
½ cups fish stock
4 pounds fish fillets chowder
1 pound fish white, firm
2 cups light cream (half&half)
1/2 cup monterey jack cheese shredded
1 x salt and black pepper freshly ground

1
Heat the butter in a large saucepan until softened, and saute the onions, carrots and garlic in it, stirring frequently, for about 5 minutes.
2
Remove from heat and slowly stir in the flour.
3
Return to the heat, and cook, stirring, for about 4 minutes.
4
Meanwhile, begin heating the stock in a large pot.
5
Whisk the stock into the flour mixture.
6
Bring the stock to a boil, whisking constantly, then reduce the heat, and simmer for 10 minutes.
7
Add the fish and simmer about 10 minutes longer.
8
Stir in the cream and cheese, and simmer until the cheese melts, about 5 to 8 minutes.
9
(You won't distinguish the cheese as such, it is incorporated in the chowder.)
10
Reheat the chowder slowly so the cream doesn't boil.

817

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup butter, 3 cups onions diced, 1/4 cup carrots finely grated, 2 teaspoons garlic minced, and more.

Yes, Legal's Inaugral Fish Chowder falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Legal's Inaugral Fish Chowder

How did you like this recipe?

Frequently Asked Questions