How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leg Of Lamb With Indian Flavours ?

You need 8 ingredients. The key ingredients include: Leg of lamb, 125mls of yogurt, 1 garlic clove crushed, 1 inch ginger, and more.

Is Leg Of Lamb With Indian Flavours suitable as meat & poultry?

Yes, Leg Of Lamb With Indian Flavours falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leg Of Lamb With Indian Flavours ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leg Of Lamb With Indian Flavours Recipe

Name: Leg Of Lamb With Indian Flavours
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Leg of lamb; 125mls of yogurt; 1 garlic clove crushed; 1 inch ginger; 2tsp garam masala; 1tsp cumin seed lightly toasted and crushed; 1/2 tsp ground cinnamon; Salt/pepper

Leg Of Lamb With Indian Flavours – a delicious recipe with lamb, yogurt, garlic, ginger, garam masala, cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Leg of lamb
125mls of yogurt
1 garlic clove crushed
1 inch ginger
2tsp garam masala
1tsp cumin seed lightly toasted and crushed
1/2 tsp ground cinnamon
Salt/pepper

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Quick Info

Servings
4 servings
Calories
82 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Leg Of Lamb With Indian Flavours

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