Leftover Turkey Quiche

1. 1

   Preheat the oven to 425 degrees F (220 degrees C).

2. 2

   Press sweet potatoes into the bottom of a 9-inch pie dish. Pour melted butter over potatoes.

3. 3

   Bake in the preheated oven until golden and firm, about 20 minutes.

4. 4

   Whisk, eggs, milk, salt, and pepper together in a small bowl.

5. 5

   Spread turkey, Cheddar cheese, and onion over the sweet potato crust. Cover with the whisked egg mixture.

6. 6

   Place quiche in the oven and reduce temperature to 350 degrees F (175 degrees C). Bake until top is beginning to brown, 20 to 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.