How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Leftover Turkey Loaf?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 4 eggs, beaten, 2/3 c. milk, 1 tsp. salt, and more.

Is Leftover Turkey Loaf suitable as meat & poultry?

Yes, Leftover Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Leftover Turkey Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Leftover Turkey Loaf Recipe

Name: Leftover Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 4 eggs, beaten; 2/3 c. milk; 1 tsp. salt; 1 c. soft bread crumbs; 2 Tbsp. pimento, diced; 3 Tbsp. green pepper, chopped; 1 tsp. parsley flakes; 3 c. turkey, cut in small cubes

Leftover Turkey Loaf – a delicious recipe with butter, eggs, milk, salt, bread crumbs, pimento. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter
4 eggs, beaten
2/3 c. milk
1 tsp. salt
1 c. soft bread crumbs
2 Tbsp. pimento, diced
3 Tbsp. green pepper, chopped
1 tsp. parsley flakes
3 c. turkey, cut in small cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Leftover Turkey Loaf

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