Leftover Turkey And Gravy Dumplings Recipe

Name: Leftover Turkey And Gravy Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups chopped cooked turkey; 1 (8 ounce) package cream cheese; 3/4 cup leftover stuffing; 1/2 cup gravy, divided; 1/2 cup cooked green peas; 1/4 cup chopped onion; 2 cups mashed potatoes; 1 (8 ounce) package refrigerated crescent rolls; 1 (10.75 ounce) can condensed cream of chicken soup; 1/2 cup milk

Servings: persons

1
Preheat oven to 350 degrees F (175 degrees C).
2
Combine turkey, cream cheese, stuffing, 1/4 cup gravy, peas, and onion in large microwave-safe bowl. Heat in the microwave until cream cheese softens, about 2 minutes.
3
Spread mashed potatoes over the bottom of a 9x11-inch casserole dish.
4
Cut crescent roll dough in half. Flatten both halves on a work surface. Spoon turkey mixture down the middle. Roll up edges and press to seal. Place over potatoes.
5
Combine remaining 1/4 cup gravy, cream of chicken soup, and milk in a blender; blend until smooth. Pour over stuffed dough.
6
Bake in the preheated oven until bubbly and hot, about 30 minutes.

438

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups chopped cooked turkey, 1 (8 ounce) package cream cheese, 3/4 cup leftover stuffing, 1/2 cup gravy, divided, and more.

Yes, Leftover Turkey And Gravy Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Leftover Turkey And Gravy Dumplings

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions