Bake this irresistible Leftover Thanksgiving Wedge Pies at home. Made with pastry, potatoes, turkey meat and cranberry sauce. Easy step-by-step instruct…
This Leftover Thanksgiving Wedge Pies relies on simple, everyday ingredients such as prepared mashed potatoes, shredded cooked turkey meat, cranberry sauce and egg. It comes together quickly and makes 4 servings, at about 116 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Leftover Thanksgiving Wedge Pies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026