Leftover Taco Quesadillas

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   1.

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   Preheat your griddler to hot or sear mode.

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   If you dont have one, put a large pan on a medium burner.

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   2.

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   Arrange meat on a tortilla and sprinkle cheese on it.

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   3.

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   Place another tortilla on top and put on the griddler or on the pan.

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   (Note: If using a pan, flip the quesadilla with a spatula once browned on bottom.)

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   4.

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    Once both sides of the quesadilla are browned, youre done!

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    Slice it up with a pizza cutter and enjoy with scoops of salsa, 1/4 cup for each one.

* Per serving · 4 servings · Values may vary.

No additional tips available.