Leftover Scalloped Potato Soup — Seafood recipe

Leftover Scalloped Potato Soup

Eats Now Editorial Team  · 825 kcal  · Seafood

Jump to Recipe

Warm up with this hearty Leftover Scalloped Potato Soup recipe. Made with potatoes, chicken broth, garlic and salt. Easy step-by-step instructions inclu…

This Leftover Scalloped Potato Soup relies on simple, everyday ingredients such as leftover scalloped potatoes, chicken broth, or as needed, garlic powder and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions